Seeing our ‘invisible histories’ gives us a better understanding of ourselves and our heritage, says Jacqueline Leckie. Interview with Jacqui Gibson.
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Meet Andrew Roe, Southland veterinarian and winner of the Alan Baldry Award, whose 30-year career has put him at the centre of disease outbreaks and taught him the value of collaboration.
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On the comeback trail after battling injury, burn-out and loss of her coach, mountain runner Melissa Moon is looking to the support of a home crowd to regain her world title in Wellington this month.
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Getting your hands on rare boulder opal can be as elusive as catching a cloud, says Auckland jewellery artist Cherise Thomson.
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Two years ago animal scientist Kirsty Chidgey’s completed a PhD study investigating the relative merits of farrowing crates versus farrowing pens. It’s highly topical – and, in its conclusion, potentially controversial.
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From day one, secondary school student Shaun Markham did everything to keep his disability on the down-low.
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When a proposed study on the care of livestock prior to slaughter met with a muted response from the farming community, the researcher had to adjust quickly. Jacqui Gibson reports on the saga of The Good Death project.
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In the fine dining Creole restaurants of New Orleans, great waiters are revered as much as the great food.
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Lisa Argilla has transformed her childhood passion for wildlife into a rewarding career. As Jacqui Gibson learns, she now has ambitious plans for the future.
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