It was reportedly the quality of New Zealand's wine that first drew Californian billionaire William P Foley II (Bill) to the Wairarapa wine region in 2001.
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Fast becoming world-renowned for its boutique pinot noir, New Zealand’s Wairarapa region is an oenophile’s dream destination.
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New forensic techniques and ancestral knowledge are uniting in a breakthrough research project that aims to reconnect taonga with the people and places they came from.
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Jacqui Gibson reports on the rising popularity of hiking, food and wine events in regions like the Wairarapa in New Zealand.
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